Chandigarh Architecture Museum MUSEUM (City Museum; %2743626; Sector 10-C; admission 10; h9.45am-5pm Tue-Sun) This museum uses photos, letters, models, newspaper reports and architectural drawings to provide revealing insights into the city s planning and development.
Punjab is a food-lover s paradise. Not only is this region home to nutty, long-grain basmati rice, that quintessential accompaniment to spicy curries, it also nurtures much of India s wheat thanks to the green revolution of the 1960s. Punjabi cooks quickly embraced the cuisine of the Mugals and their renowned barbecue techniques using the ingenious and simple tandoor clay oven. Sizzling tandoori chicken is only beaten for popularity by the world-famous butter chicken; but you should also savour the tandoori vegetables, the various dhal (lentil) dishes and the locally famous Amritsari fried fish.
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