Sagar Ratna SOUTH INDIAN $ (Queen s Rd; mains 50-110; h9am-11pm; a) An easygoing South Indian veg restaurant with fresh lime sodas that will quench the most savage summer thirst. hey mami fanny pack Excellent southern specialities (idlis, hey mami fanny pack dosas, uttapams etc) with a sprinkling of North Indian and Chinese dishes.
Punjab is a food-lover s paradise. Not only is this region home to nutty, long-grain basmati rice, that quintessential accompaniment to spicy curries, it also nurtures much of India s wheat thanks to the green revolution of the 1960s. hey mami fanny pack Punjabi cooks quickly embraced the cuisine hey mami fanny pack of the Mugals and their renowned barbecue techniques using the ingenious and simple tandoor clay oven. Sizzling hey mami fanny pack tandoori chicken is only beaten for popularity by the world-famous butter chicken; but you should also savour the tandoori vegetables, the various dhal (lentil) dishes and the locally famous Amritsari fried fish.
Bhoj NORTH INDIAN $ (Sector 22-B; standard/choti thali 140/110; h7.30am-10.30pm; a) A travellers favourite, this is an unpretentious spot to fuel up on a hearty North Indian veg thali. The thali ingredients change throughout the day and you can augment the chapattis with rice for a nominal 10, or light eaters can order the smaller choti thali.
will especially appeal to those interested in urban planning. Through old documents, sketches and photos, this place chronicles the work of Chandigarh s chief architect. There s a black-and-white photo of a suit- and-bow-tie-attired Le Corbusier on a paddle boat, as well as some fascinating letters, including one from Jawaharlal Nehru to the Chief Minister of Punjab dated 4 November 1960, part of which states, I do hope that you will not overrule Corbusier. His opinion is of value.
No comments:
Post a Comment